Thanks to Chef Saulo Della Valle and Cedar Plank, prepare your own salmon, or other fish or meats, smoked at home as in Scandinavia. Cedar wood will bring special aromas to your dishes cooked without any fat.
Dimensions: 50 x 20 cm
For any information, contact customer service.
Cooking on a wooden board is one of the most popular systems in the Scandinavian countries for cooking fish. In collaboration with the chef Saulo Della Valle, knIndustrie brings set planking to home.
The Cedar Plank has a cedar wood board, for the preparation of salmon and for smoked salmon, and an elegant steel tray for table service. Cedar wood releases particular aromas that are absorbed by the fish during the cooking phase.
The plank can be used both in the oven and on the grill and it i salso suitable for cooking different types of meat.
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